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Island Cuisine – Italy

Cooking workshop with homemade delicacies of Italian cuisine:

  • Great pasta dishes with fresh ingredients and delicious sauces
  • Bruscetta – crispy tomato bread with olive oil
  • Great desserts and small baked goods
  • Make your own pizza with fresh ingredients

Due to the variety of fresh ingredients, this workshop is also suitable for vegetarians!

Island Cuisine – Italy
Leadership: Mrs. Predeek
Date: Tuesdays

(Thursdays the instructor also offers “Island Cuisine – International“!)

Place: Auditorium kitchen
Possible as a one-hour activity? No
Costs: About 3,50 € per appointment
Others:

About the instructor:

Mrs. Predeek has been a “Nonnenwerth mother” for 16 years and has been passionately cooking up to 12 country cuisines for 35 years. She learned the artful preparation in professional cooking schools, which she has been passing on in her own cooking courses for several years.